Today was mom’s birthday and we had the best chef salads ever. Mine had
Lettuce, tomatoes, yellow and orange bell peppers, cucumbers, broccoli,
cheese, egg, ham, chicken, almonds, walnuts, radishes, carrots, and
ranch. I think the only thing that was missing was purple cabbage and
jicama.
We also had Toffee and chocolate Tillamook ice cream along with four
kinds of Coconut Bliss ice cream instead of cake. It was great and we
all had fun watching the Olympics together.

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